Ifuru ikoze mu buryo bwa Cinnamon na Sugar Churros Deep Fryer ikozwe mu ruganda
Ubucuruzi bwacu bugendera ku ihame ry'ibanze rivuga ngo “Ubwiza bushobora kuba ubuzima bwiza ku kigo, kandi amateka meza azaba ari yo bugingo bwacyo” kuri Cinnamon and Sugar Churros Deep Manual Deep Fryer, ikigo cyacu cyiyemeje guha abakiriya ibisubizo binini kandi bihamye ku giciro cyiza ku isoko, bigatuma buri mukiriya anyurwa na serivisi zacu.
Ubucuruzi bwacu bugendera ku ihame ry'ibanze rivuga ngo “Ubwiza bushobora kuba ubuzima bwiza mu kigo, kandi amateka meza ni yo azabigeraho”Imashini yo gukaranga ya Churros yo mu Bushinwa n'imashini yo gukaranga ya Churros, Ni abanyamideli bakomeye kandi bateza imbere ibikorwa byabo ku isi yose. Ntibigera bibura imirimo ikomeye mu gihe gito, ni ngombwa kuri wewe ufite ireme ryiza cyane. Tuyobowe n'ihame rya Prudence, Efficiency, Union and Duhange. Ikigo gishyira imbaraga mu kwagura ubucuruzi bwacyo mpuzamahanga, kuzamura ikigo cyacyo, kunoza no kuzamura urwego rwacyo rwo kohereza ibicuruzwa mu mahanga. Twizeye ko tugiye kugira amahirwe meza kandi ko tuzakwirakwira ku isi yose mu myaka iri imbere.
Ibiranga n'Ibyiza byabyo
1. Igishushanyo mbonera gihujwe, imiterere mito, isa neza muri rusange.
2. Icyuma cy'icyuma gikozwe mu cyuma cya mm 25 gifite icyuma cya CNC, gifite ubushobozi bwo gukora neza kandi gifite imbaraga nyinshi.
3. Irakura neza kandi yuzuye, sinamoni irasukuye, irabagirana, irangana neza
Ubunini, busa neza.
4. Ikoresha igishushanyo mbonera cy'ikirongozi cy'uburyo bwo gufungura, hamwe n'uburyo bwo gukora umurongo w'umusaruro, ikanagaburira
uvuye ku ruhande rumwe usohoka uvuye ku rundi ruhande.
5. Amasegonda atatu yo gukuraho igishishwa kimwe, umuvuduko wihuta n'ubushobozi bwo hejuru, imashini imwe
bingana n'imirimo 20.
6. Ukoresheje igikoresho cyo kurinda umutekano, rinda ko umukozi na
Nta mutekano w’imashini. Sisitemu y’amashanyarazi ifite igikoresho cy’umutekano, itanga uburinzi bw’umutwaro urenze urugero, imiyoboro y’amashanyarazi ifite uburyo bwo kuyisunika ubwayo, kandi ituma imashini ikora neza.
7. Urusaku ruto, kurengera ibidukikije.
8. Ingano nto kandi ifite ubuhanga, ifata umwanya muto, yoroshye kuyikoresha no kuyigendamo.
9. Ibyuma byose bishobora gukurwaho, byoroshye kubibungabunga.
10. Imashini ihendutse, ifite ubwiza buri hejuru, ishoramari rike, kandi ibyara inyungu nyinshi. Ikoranabuhanga rihambaye ritanga inyungu nyinshi.


Ibisobanuro bya tekiniki
| Izina | Imashini yo gukata Sinamoni |
| Icyitegererezo | GP200 |
| Ingano y'aho bashyiramo ibiryo | 260mm |
| Ubushobozi bwo gukora | 150-200kg/isaha |
| Ingufu za moteri | 1.5kw |
| Voltage ifite amanota | 220V |
| Uburemere | ibiro 360 |
| Ingano mu mikorere (L*W*H) | 1320*780*1030 mm |
Porogaramu







Videwo
Ubucuruzi bwacu bugendera ku ihame ry'ibanze rivuga ngo “Ubwiza bushobora kuba ubuzima bwiza ku kigo, kandi amateka meza azaba ari yo bugingo bwacyo” kuri Cinnamon and Sugar Churros Deep Manual Deep Fryer, ikigo cyacu cyiyemeje guha abakiriya ibisubizo binini kandi bihamye ku giciro cyiza ku isoko, bigatuma buri mukiriya anyurwa na serivisi zacu.Uruganda rwagenweImashini yo gukaranga ya Churros yo mu Bushinwa n'imashini yo gukaranga ya Churros, Ni abanyamideli bakomeye kandi bateza imbere ibikorwa byabo ku isi yose. Ntibigera bibura imirimo ikomeye mu gihe gito, ni ngombwa kuri wewe ufite ireme ryiza cyane. Tuyobowe n'ihame rya Prudence, Efficiency, Union and Duhange. Ikigo gishyira imbaraga mu kwagura ubucuruzi bwacyo mpuzamahanga, kuzamura ikigo cyacyo, kunoza no kuzamura urwego rwacyo rwo kohereza ibicuruzwa mu mahanga. Twizeye ko tugiye kugira amahirwe meza kandi ko tuzakwirakwira ku isi yose mu myaka iri imbere.









